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Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, beef pot pie à la shepherd’s pie. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Beef Pot Pie à la Shepherd’s Pie is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Beef Pot Pie à la Shepherd’s Pie is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook beef pot pie à la shepherd’s pie using 23 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Beef Pot Pie à la Shepherd’s Pie:
- Prepare 1 onion, finely chopped
- Make ready 1 tablespoon vegetable oil
- Get 2 pounds ground lean beef
- Take 2 cloves garlic, minced
- Take 1/2 cup dry sherry or red wine
- Take 1 cup crushed tomatoes
- Prepare 1/2 cup chicken stock
- Make ready 5 teaspoons salt
- Prepare 1 teaspoon sugar
- Make ready 1 teaspoon dry thyme leaves
- Make ready 2 bay leaves
- Prepare 1 tablespoon Worcestershire sauce
- Take 1 envelope unflavored gelatin
- Get Ground black pepper
- Make ready Frozen or fresh vegetable mix that includes carrots
- Take 2 cups frozen peas
- Get 3 1/2 pounds Yukon Gold potatoes or yams or a combination, peeled and cubed
- Get 5 tablespoons butter
- Take 3/4 teaspoon ground nutmeg
- Get Ground white pepper
- Get 1 3/4 cup milk
- Prepare 1 egg, beaten
- Prepare Parmesan cheese
Steps to make Beef Pot Pie à la Shepherd’s Pie:
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So that’s going to wrap it up with this special food beef pot pie à la shepherd’s pie recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
