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Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, seafood kimchi soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Seafood Kimchi Soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Seafood Kimchi Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have seafood kimchi soup using 16 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Seafood Kimchi Soup:
- Get kimchi
- Get seafood stock or any stock
- Get dice garlic
- Take vegetable oil or sesame oil
- Get SEAFOOD OPTION
- Get mix baby scallop ,clams, mussel, squid and shrimp
- Take GARNISH OPTION
- Get spring onion or scallion
- Take bird eye chilli or red chili pepper
- Prepare dice garlic
- Make ready SPICY PASTE OPTION 01
- Prepare korean red pepper paste with 1 tsp of korean red chili pepper
- Make ready SPICY PASTE OPTION 2
- Make ready peri peri chili sauce
- Prepare fine chili pepper
- Make ready cube of chinese red fermented bean curd
Steps to make Seafood Kimchi Soup:
Eat These 14 Superfoods to Go Green for Optimal Health
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So that’s going to wrap this up with this special food seafood kimchi soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
