Stir Fried Chicken with Hot Basil and Chili (Phad Kaphrao Gai)
Stir Fried Chicken with Hot Basil and Chili (Phad Kaphrao Gai)

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Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, stir fried chicken with hot basil and chili (phad kaphrao gai). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Stir Fried Chicken with Hot Basil and Chili (Phad Kaphrao Gai) is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Stir Fried Chicken with Hot Basil and Chili (Phad Kaphrao Gai) is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook stir fried chicken with hot basil and chili (phad kaphrao gai) using 12 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fried Chicken with Hot Basil and Chili (Phad Kaphrao Gai):
  1. Get Chicken Slices (thigh/breast)
  2. Prepare Chopped Garlic
  3. Take Hot Basil Leaves / Kraprow/ Holy Basil
  4. Prepare Fresh Chili (Red/Green), smash
  5. Get Vegetable Oil
  6. Prepare Fish Sauce
  7. Take White Soy Sauce
  8. Get Maggi Sauce
  9. Prepare Oyster Sauce
  10. Get Sugar
  11. Make ready Black Soy Sauce
  12. Prepare Water/Chicken Stock
Steps to make Stir Fried Chicken with Hot Basil and Chili (Phad Kaphrao Gai):

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So that’s going to wrap this up with this special food stir fried chicken with hot basil and chili (phad kaphrao gai) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!