Lemon Blueberry Ricotta Pound Cake
Lemon Blueberry Ricotta Pound Cake

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Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, lemon blueberry ricotta pound cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Lemon Blueberry Ricotta Pound Cake is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Lemon Blueberry Ricotta Pound Cake is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have lemon blueberry ricotta pound cake using 10 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Lemon Blueberry Ricotta Pound Cake:
  1. Prepare 2 tsp baking powder
  2. Make ready 1/2 tsp salt
  3. Make ready 8 oz ricotta cheese
  4. Prepare 1 1/2 cup sugar
  5. Get 3 large eggs
  6. Take 1 tsp vanilla extract
  7. Prepare 1 tbsp lemon zest
  8. Make ready 1 cup blueberries
  9. Get 1 3/4 cup all purpose flour
  10. Make ready 3/4 cup unsalted butter
Steps to make Lemon Blueberry Ricotta Pound Cake:

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Green living equips you with a solid diet plan, with all of the good ingredients for better health. Your immune system will become stronger, and your body can become disease free. You can expect to have a healthy future by altering your food choices now.

So that’s going to wrap it up with this special food lemon blueberry ricotta pound cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!