Autumn Salmon White Sauce Gratin
Autumn Salmon White Sauce Gratin

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Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, autumn salmon white sauce gratin. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Autumn Salmon White Sauce Gratin is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Autumn Salmon White Sauce Gratin is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook autumn salmon white sauce gratin using 14 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Autumn Salmon White Sauce Gratin:
  1. Make ready 5 cuts Fresh salmon filets
  2. Make ready 1 Salt and pepper
  3. Make ready 2 tbsp Sake
  4. Take 1 tbsp Oil
  5. Make ready For the white sauce:
  6. Take 1 Onion
  7. Make ready 20 grams Butter or margarine
  8. Prepare 3 tbsp Flour (cake flour)
  9. Prepare 400 ml Milk
  10. Make ready 1 Salt and pepper
  11. Take For the toppings:
  12. Make ready 100 grams Easy melting cheese
  13. Prepare 1 Powdered cheese (Parmesan)
  14. Make ready 1 Dried parsley
Instructions to make Autumn Salmon White Sauce Gratin:

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So that is going to wrap this up with this special food autumn salmon white sauce gratin recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!