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Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, soop esfenaj 💯 spinach and lentiles soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Soop esfenaj 💯 Spinach and lentiles soup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Soop esfenaj 💯 Spinach and lentiles soup is something that I have loved my whole life.
Chop onion and garlic Chop chicken into cubes. aloo bukhara, aloo sabzi recipe, ash aloo esfenaj, basmati rice, persian food, Persian food recipes, Persian soup, spinach. I learned this very simple and tasty ash from my mother-in-law. This ash tastes the best with chicken legs, but since I didn't have any on hand, I used my homemade chicken stock. This family-friendly lentil soup is made hearty and comforting thanks to spinach, tomatoes, and herbs.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook soop esfenaj 💯 spinach and lentiles soup using 11 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Soop esfenaj 💯 Spinach and lentiles soup:
- Get 1 1/2 cups chopped spinach
- Make ready 1/3 cup lentils
- Make ready 1/3 cup rice
- Make ready 1 onion
- Get 200 gr chicken (I used 2 chicken wings)
- Prepare 1 spoon corn oil
- Make ready 3 cloves garlic
- Make ready 1/4 tsp red pepper powder
- Prepare 1/4 spoon salt
- Get 2 bowls water
- Get Lemon juice or yoghurt for taste
Khoresh-e Aloo Esfenaj is a simple but oh so tasty Persian stew made of lamb, golden sour prunes and spinach, that has a subtle sweet and sour taste. You may need to add a little more freshly boiled. رولت اسفناج Spinach Roll Kale or spinach add even more nutrition to the soup. Fresh lemon is a must for this soup.
Steps to make Soop esfenaj 💯 Spinach and lentiles soup:
Kale or spinach add even more nutrition to the soup. Fresh lemon is a must for this soup. It makes all the flavors really pop. Take the soup off of the heat, and then stir in the juice of half a lemon and the fresh herbs. Spinach - Baby spinach works best for this recipe because of its texture.
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So that’s going to wrap it up with this special food soop esfenaj 💯 spinach and lentiles soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
