Potato gratin with chicken strips
Potato gratin with chicken strips

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Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, potato gratin with chicken strips. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Being big fans of chicken pot pie, our family loves the combination of shredded chicken breast and potatoes. Oftentimes, however, my pot pies are overstuffed with so much chic. So that we can have our chicken and eat our potatoes too, I decided to get creative with standard potatoes au gratin. Nestle potatoes and shallots around chicken (don't place on top).

Potato gratin with chicken strips is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Potato gratin with chicken strips is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook potato gratin with chicken strips using 9 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Potato gratin with chicken strips:
  1. Take Potato
  2. Take gChicken breast
  3. Take eggs
  4. Make ready mlCream mattress or 3 yawort natural
  5. Take Cheddar cheese and red cheese
  6. Get milk
  7. Take onions
  8. Prepare Garlic powder, mustard, thyme, black pepper, salt and olive oil
  9. Take parsley

The extra flavour it adds is truly incredible. Plus, the chicken skin splatters onto the surface of the potato while it roasts which helps create a golden, crispy surface on the potato gratin. Most scalloped potatoes don't have cheese. ( Potatoes au gratin do.) But we couldn't resist adding cheddar between each potato layer. Creamy potatoes + crispy, smoky bacon = a no-brainer.

Steps to make Potato gratin with chicken strips:

Most scalloped potatoes don't have cheese. ( Potatoes au gratin do.) But we couldn't resist adding cheddar between each potato layer. Creamy potatoes + crispy, smoky bacon = a no-brainer. Bake it longer than you think you need to. This addictive chicken and potato dish combines cream, Kiwi favourite onion soup mix and rosemary for an aromatic and flavour-packed sauce that's Prepare your gratin and marinate your chicken ahead of time. If you don't have fresh rosemary leaves, dried will work too.

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So that is going to wrap it up for this special food potato gratin with chicken strips recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!