Dadar Jagung (corn omelet)
Dadar Jagung (corn omelet)

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Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, dadar jagung (corn omelet). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Dadar Jagung (corn omelet) is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Dadar Jagung (corn omelet) is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have dadar jagung (corn omelet) using 9 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Dadar Jagung (corn omelet):
  1. Take corn (combed)
  2. Make ready spring onion
  3. Prepare flour
  4. Get Spices
  5. Make ready onion
  6. Prepare garlic
  7. Get chilies (optional)
  8. Take fingerroot
  9. Prepare Salt
Instructions to make Dadar Jagung (corn omelet):

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So that is going to wrap this up with this exceptional food dadar jagung (corn omelet) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!