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Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vegetarian cottage pie with cheesy carrot potato mash. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Vegetarian Cottage Pie with cheesy carrot potato mash is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Vegetarian Cottage Pie with cheesy carrot potato mash is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegetarian cottage pie with cheesy carrot potato mash using 21 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Cottage Pie with cheesy carrot potato mash:
- Prepare olive oil
- Take mushrooms, sliced (use your favourite ones)
- Take garlic, peeled and crushed
- Prepare large onion, peeled and chopped
- Get medium carrots, washed, peeled and diced
- Take celery, sliced
- Take plain flour
- Get vegetable stock
- Prepare red wine
- Prepare soy sauce
- Make ready tomato puree
- Take chopped parsley
- Take red kidney beans
- Make ready salt and freshly ground black pepper
- Get For the mash
- Make ready large potatoes, peeled and cut into chunks
- Make ready medium carrots, peeled and cut into chunks
- Make ready milk
- Make ready butter
- Prepare cheddar cheese, created
- Make ready salt
Steps to make Vegetarian Cottage Pie with cheesy carrot potato mash:
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So that is going to wrap it up for this exceptional food vegetarian cottage pie with cheesy carrot potato mash recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
