Cauliflower coconut milk soup
Cauliflower coconut milk soup

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Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cauliflower coconut milk soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cauliflower coconut milk soup is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Cauliflower coconut milk soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

Cream of Cauliflower Soup with CoconutLa Cocina de Babel. Coconut Curried Cauliflower Soup is as healthy as it is delicious. It is made with roasted cauliflower, Thai-flavors, and coconut milk so it is creamy and has the best flavor. Creamy, spicy, and vegan, it's packed with flavor!

To begin with this particular recipe, we have to first prepare a few components. You can cook cauliflower coconut milk soup using 11 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Cauliflower coconut milk soup:
  1. Make ready 1/2 big cauliflower
  2. Take 1 medium onion
  3. Make ready 2 sticks selery
  4. Make ready 1 tb garlic and ginger paste
  5. Take 2 tb cocoa oil
  6. Take 2 tb madras curry powder
  7. Take 1 tb vegeta or maggi
  8. Get 1.5 liter stock of choice I used frech chicken
  9. Take 100-200 ml cocoa milk
  10. Make ready 50 gr Grey shrimps for garnish
  11. Take 6 basil leaves

To add a nutty flavor with minimal effort. Buy the ingredients for our Cauliflower and coconut milk soup recipe from Tesco today. Add the cauliflower florets and leaves, potato, garlic and chilli if using and cook for a further five minutes until softened. Add the fish sauce and stock and bring to the boil.

Instructions to make Cauliflower coconut milk soup:

Add the cauliflower florets and leaves, potato, garlic and chilli if using and cook for a further five minutes until softened. Add the fish sauce and stock and bring to the boil. Pour the stock and coconut milk into a large saucepan and bring to a simmer. Squeeze the roast garlic out of its skin and add it and the cauliflower to the liquid. Remove the soup from the heat and blitz using a stick blender until smooth.

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So that’s going to wrap it up for this exceptional food cauliflower coconut milk soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!