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Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mike's seafood spinach enchiladas. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mike's Seafood Spinach Enchiladas is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Mike's Seafood Spinach Enchiladas is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook mike's seafood spinach enchiladas using 27 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Seafood Spinach Enchiladas:
- Prepare ● For The Seafood Enchiladas
- Take 2 Pounds Pre-steamed Shrimp [tails removed - chopped]
- Get 1 Pound Pre-steamed Blue Crab Meat
- Make ready 1 (10 oz) Box Frozen Spinach [fully drained]
- Make ready 1/2 Cup Heavy Cream [more if needed]
- Prepare 1 Splash Quality White Wine
- Prepare 1/4 tsp White Pepper
- Take 1/2 tsp Lemon Pepper
- Prepare 1 tbsp Fine Minced Garlic
- Prepare 1 Cup Sour Cream [+ reserves for topping]
- Get 1 tsp Old Bay Seasoning
- Make ready 1/2 Can Sliced Black Olives [+ reserves for garnish]
- Make ready 1 Cup Mexican 3 Cheese [+ reserves for topping]
- Get 1/2 Cup Chives [+ reserves for topping]
- Take ● For The Carbs
- Take 6 " Fresh Flour Tortillas
- Make ready ● For The Garnishments/Toppers
- Prepare Black Olives [sliced]
- Get Leaves Fresh Cilantro
- Get Red Onions [fine minced]
- Get Mexican 3 Cheese
- Prepare Sour Cream
- Get Green Onions [diced]
- Get Avacadods [sliced]
- Prepare Tomatoes [diced]
- Make ready ● For The Sides
- Get Any Vinager Based Salad [to cut the richness of the seafood]
Instructions to make Mike's Seafood Spinach Enchiladas:
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So that is going to wrap this up with this exceptional food mike's seafood spinach enchiladas recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!