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Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, dulce de leche “ant hill” cake. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Dulce De Leche “Ant Hill” Cake is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Dulce De Leche “Ant Hill” Cake is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have dulce de leche “ant hill” cake using 12 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Dulce De Leche “Ant Hill” Cake:
- Make ready 5 Eggs
- Take 150 g All purpose Flour
- Get 150 g Tapioka Starch
- Get 500 g Granulated Sugar
- Make ready 500 ml Hot Water
- Prepare 100 ml Sweetened Condensed Milk
- Get 100 ml Dulce De Lecke
- Take 200 g Butter (melted)
- Make ready 1 Tsp Vanilla Extract
- Make ready 1 Tsp Baking Powder
- Take 1 Tsp Baking Soda
- Prepare 1/2 Tbsp Cinnamon Powder
Instructions to make Dulce De Leche “Ant Hill” Cake:
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So that’s going to wrap it up for this exceptional food dulce de leche “ant hill” cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
