French Toast Spiced Rum Pound Cake Breakfast
French Toast Spiced Rum Pound Cake Breakfast

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Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, french toast spiced rum pound cake breakfast. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

French Toast Spiced Rum Pound Cake Breakfast is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. French Toast Spiced Rum Pound Cake Breakfast is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook french toast spiced rum pound cake breakfast using 10 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make French Toast Spiced Rum Pound Cake Breakfast:
  1. Make ready store brought pound cake
  2. Get eggs
  3. Get salt
  4. Take heavy cream
  5. Take spiced rum
  6. Make ready vanilla extract
  7. Get cinnamon powder
  8. Prepare Butter cooking spray
  9. Get Pancake syrup
  10. Take Whipped topping
Instructions to make French Toast Spiced Rum Pound Cake Breakfast:

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So that is going to wrap this up for this special food french toast spiced rum pound cake breakfast recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!