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Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, mike's seafood spinach enchiladas. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mike's Seafood Spinach Enchiladas is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Mike's Seafood Spinach Enchiladas is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's seafood spinach enchiladas using 27 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Mike's Seafood Spinach Enchiladas:
- Prepare ● For The Seafood Enchiladas
- Take 2 Pounds Pre-steamed Shrimp [tails removed - chopped]
- Take 1 Pound Pre-steamed Blue Crab Meat
- Prepare 1 (10 oz) Box Frozen Spinach [fully drained]
- Make ready 1/2 Cup Heavy Cream [more if needed]
- Take 1 Splash Quality White Wine
- Take 1/4 tsp White Pepper
- Take 1/2 tsp Lemon Pepper
- Get 1 tbsp Fine Minced Garlic
- Prepare 1 Cup Sour Cream [+ reserves for topping]
- Get 1 tsp Old Bay Seasoning
- Take 1/2 Can Sliced Black Olives [+ reserves for garnish]
- Take 1 Cup Mexican 3 Cheese [+ reserves for topping]
- Make ready 1/2 Cup Chives [+ reserves for topping]
- Prepare ● For The Carbs
- Get 6 " Fresh Flour Tortillas
- Take ● For The Garnishments/Toppers
- Get Black Olives [sliced]
- Take Leaves Fresh Cilantro
- Take Red Onions [fine minced]
- Get Mexican 3 Cheese
- Take Sour Cream
- Take Green Onions [diced]
- Take Avacadods [sliced]
- Take Tomatoes [diced]
- Take ● For The Sides
- Make ready Any Vinager Based Salad [to cut the richness of the seafood]
Instructions to make Mike's Seafood Spinach Enchiladas:
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So that is going to wrap it up for this exceptional food mike's seafood spinach enchiladas recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
