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Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, dadar jagung (corn omelet). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Dadar Jagung (corn omelet) is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Dadar Jagung (corn omelet) is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have dadar jagung (corn omelet) using 9 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Dadar Jagung (corn omelet):
- Make ready 2 corn (combed)
- Prepare 1 stalk spring onion
- Prepare 4 spoonful flour
- Take Spices
- Get 5 onion
- Prepare 3 cloves garlic
- Prepare 5 chilies (optional)
- Make ready 1 fingerroot
- Take Salt
Steps to make Dadar Jagung (corn omelet):
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When you eat, do you pay attention to the nutritional value or only eat anything tastes good at the time? How often do you fill up on mini mart junk food, or fatty fried foods from the local fast food restaurant? Ingesting sugar and starches, and fatty foods, is there any wonder why new diseases are cropping up all of the time? The things we are consuming are causing obesity, diabetes, and hypertension of pandemic proportions. Men and women are becoming more concerned about their health, and eating better, because they are tired of not feeling well. Lots of healthy food can now be found at your local health food store or farmer’s market.
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So that is going to wrap it up for this special food dadar jagung (corn omelet) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
