Korean Seafood Pancake
Korean Seafood Pancake

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Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, korean seafood pancake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Korean Seafood Pancake is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Korean Seafood Pancake is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have korean seafood pancake using 9 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Korean Seafood Pancake:
  1. Prepare 1 cup assorted seafood (squid, shrimp, clams & etc) cut into bite size
  2. Make ready 1 ts sesame oil
  3. Make ready 1 bunch scallions cut in half
  4. Take 1 egg lighly beaten
  5. Get 3/4 cup all purpose flour
  6. Take 1/4 cup rice flour
  7. Prepare 1/2 ts salt
  8. Take 1 ts minced garlic
  9. Take 1/2 ts minced ginger
Instructions to make Korean Seafood Pancake:

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So that is going to wrap this up with this special food korean seafood pancake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!