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Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, seared chicken breast w/ shrimp and scalloped potato. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Seared Chicken Breast w/ Shrimp and Scalloped Potato is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Seared Chicken Breast w/ Shrimp and Scalloped Potato is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have seared chicken breast w/ shrimp and scalloped potato using 26 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Seared Chicken Breast w/ Shrimp and Scalloped Potato:
- Prepare Chicken Breast
- Prepare 2 chicken breasts 1/2lb ea
- Get 1 tsp salt
- Get 1 tsp pepper
- Get 1 tsp thyme flakes
- Take 2 tbsp butter, unsalted
- Make ready 2 tbsp olive oil
- Take 1 lime, zested
- Prepare Potatoes
- Prepare 8 small potatoes
- Take 1 tsp salt
- Take 1 tsp pepper
- Take 1 tbsp minced garlic
- Make ready 1 tbsp butter, unsalted
- Make ready Shrimp
- Take 10 frozen shrimp (thawed, peeled and deveined)
- Get 1 tbsp Magic Seafood Seasoning
- Prepare 1 tbsp pepper
- Make ready 1 tbsp olive oil
- Make ready 1/2 tbsp butter unsalted
- Make ready Sauce
- Prepare 3 tbsp sour cream
- Prepare 1/2 cup milk
- Take 1/4 cup matchstick carrots
- Make ready 1/4 cup green onion, chived
- Make ready 1/8 cup real bacon bits
Steps to make Seared Chicken Breast w/ Shrimp and Scalloped Potato:
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So that’s going to wrap this up for this exceptional food seared chicken breast w/ shrimp and scalloped potato recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
