MARINATED RIB-EYE STEAK
MARINATED RIB-EYE STEAK

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Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, marinated rib-eye steak. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This is an excellent marinade for any steak. The sugar makes the steaks tender and gives just a hint of sweetness. I sometimes add some Dijon mustard or red pepper flakes for a little zing. A marinated rib eye steak, cooked in the air fryer is simply delicious.

MARINATED RIB-EYE STEAK is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. MARINATED RIB-EYE STEAK is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook marinated rib-eye steak using 9 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make MARINATED RIB-EYE STEAK:
  1. Take 1 pound rib-eye steak (or any cut you prefer) 500g
  2. Prepare 2 Tablespoon grated Ginger
  3. Prepare 2 Tablespoon Honey
  4. Make ready 1 Tablespoon minced garlic
  5. Make ready 1 Tablespoon sesame oil
  6. Take 2 teaspoon apple cider vinegar
  7. Get 1/4 cup soy sauce
  8. Get 1 teaspoon scallion optional
  9. Prepare 1 teaspoon fried minced garlic optional

Grilled Black Pepper Ribeye Steaks with Thyme-Shallot ButterYummly. Pour marinade over steaks; seal bag. Add the steak, turning several times to coat. Cover the dish with plastic wrap and marinate in the refrigerator for at least eight hours or overnight.

Steps to make MARINATED RIB-EYE STEAK:

Add the steak, turning several times to coat. Cover the dish with plastic wrap and marinate in the refrigerator for at least eight hours or overnight. Grill-up something new like this sesame-infused Angu's marinated rib-eye steak recipe. Find both classic and contemporary grilling recipes at Chatelaine.com. Add steaks and squeeze out air before sealing.

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Do you eat because food is available and you savor the taste or do you choose foods that are good for you? Do you regularly eat junk food and a lot of fried foods from fast food restaurants? Since people decide to consume things full of sugar, starch, and fat, more and more illnesses are being discovered. The foods we are consuming are causing obesity, diabetes, and hypertension of pandemic proportions. People are at last realizing the importance of their food choices and are becoming more health conscious. Good nutritious food is now readily available at local grocery and health food markets.

Nowadays, you can find an organic food aisle in almost all grocery stores. There you will be able to see what science has termed superfoods. Superfoods refer to 14 specific foods that can slow down or reverse certain serious illnesses. You will find that you think more clearly when you begin to eat these superfoods. As soon as you trade in the junk food for these super foods, you will be astonished at how good you will soon feel. Your body will begin to work as it was meant to when you provide it with the right nutrition. When this happens, the immune system is better able to fight off any health condition.

Be sure to incorporate these superfoods into your diet every day. To start with, beans are excellent, and berries, particularly blueberries. Eat some green tea or spinach or broccoli. Whole food grains, and oats, along with a variety of nuts, chiefly walnuts. In addition, you have to have yogurt, soya bean, pumpkins, oranges, and tomatoes, plus salmon and turkey. When you eat these superfoods regularly, you should not have to worry about any weight problems.

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So that’s going to wrap this up for this special food marinated rib-eye steak recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!