Ravani (Semolina Cake with Cinnamon Syrup)
Ravani (Semolina Cake with Cinnamon Syrup)

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Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, ravani (semolina cake with cinnamon syrup). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Ravani (Semolina Cake with Cinnamon Syrup) is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Ravani (Semolina Cake with Cinnamon Syrup) is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook ravani (semolina cake with cinnamon syrup) using 11 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Ravani (Semolina Cake with Cinnamon Syrup):
  1. Take 1 cup Butter 250 grams
  2. Make ready 1/2 cup Sugar
  3. Make ready 5 Medium size Eggs
  4. Make ready 1 Lemon or Orange Zest
  5. Take 2 cups Semolina (Simigdali)
  6. Get 1 cup All Purpose Flour
  7. Get 3 teaspoons Baking Power
  8. Get Syrup:
  9. Get 3 cups Sugar
  10. Take 1 Cinnamon Stick
  11. Take 4 cups Water
Instructions to make Ravani (Semolina Cake with Cinnamon Syrup):

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So that’s going to wrap this up with this exceptional food ravani (semolina cake with cinnamon syrup) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!