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Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fullblood wagyu chorizo and red lentil soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fullblood Wagyu Chorizo and Red Lentil Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Fullblood Wagyu Chorizo and Red Lentil Soup is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fullblood wagyu chorizo and red lentil soup using 12 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Fullblood Wagyu Chorizo and Red Lentil Soup:
- Make ready 1 PACKAGE Double 8 Cattle Company Fullblood Wagyu Chorizo (casings removed)
- Prepare 2 TBSP Grapeseed Oil
- Take 2 CUP Red Lentils
- Get 24 OZ Crushed Tomato
- Get 2 Carrots (small diced)
- Take 1 Sweet Onion (small diced)
- Take 2 TSP Cumin
- Get 2 TSP Ancho Chile Powder
- Take 4 Garlic Cloves (minced)
- Make ready 1 SMALL SPLASH Red Wine Vinegar
- Get 1 QT Chicken Stock
- Make ready Crème Fraiche (for garnish)
Steps to make Fullblood Wagyu Chorizo and Red Lentil Soup:
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So that’s going to wrap it up with this exceptional food fullblood wagyu chorizo and red lentil soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!