Malasugue Fish Steak
Malasugue Fish Steak

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Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, malasugue fish steak. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Malasugue Fish Steak is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Malasugue Fish Steak is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook malasugue fish steak using 10 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Malasugue Fish Steak:
  1. Make ready 1 big onion bulb
  2. Take 5 small pieces of garlic
  3. Get 1 tablespoon vegetable oil
  4. Make ready 1/4-1/2 cut of butter
  5. Prepare 6-8 steak cuts Malasugue fish
  6. Make ready 1 teaspoon salt (depends on your taste)
  7. Prepare 1 teaspoon black pepper powder (depends on your taste)
  8. Get 2 egg
  9. Prepare 1 tablespoon cornstarch
  10. Get 1 tablespoon worcestershire sauce (depends on your taste)
Steps to make Malasugue Fish Steak:

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So that is going to wrap this up for this special food malasugue fish steak recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!