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Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, wagyu mongolian beef stir fry with scallion cauliflower fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Wagyu Mongolian Beef Stir Fry with Scallion Cauliflower Fried Rice is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Wagyu Mongolian Beef Stir Fry with Scallion Cauliflower Fried Rice is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook wagyu mongolian beef stir fry with scallion cauliflower fried rice using 23 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Wagyu Mongolian Beef Stir Fry with Scallion Cauliflower Fried Rice:
- Make ready 1 Double 8 Cattle Company Fullblood Wagyu Sirloin Tip Steak
- Get Marinade
- Make ready 1/4 CUP Coconut Aminos
- Get 1 TBSP Fish Sauce
- Prepare 3 TSP Sesame Oil
- Get 2 TSP Arrowroot Starch
- Get 1/2 TSP Baking Soda
- Take 4 TBSP Avocado Oil (divided)
- Make ready Vegetables
- Take 1 TBSP Avocado Oil
- Make ready 3 TBSP Garlic (finely minced, divided)
- Make ready 3 -inch-long Piece of Ginger (minced, divided)
- Prepare 2 Serrano Peppers (thinly sliced)
- Prepare 1 BUNCH Green Onion/Scallions (cut into 3-inch-long pieces, white and green parts separated)
- Take 2 CUP Broccoli Florets (cut into bite-size pieces)
- Make ready 1 Baby Bok Choy (sliced into 1/4-inch pieces)
- Prepare Scallion Cauliflower Fried Rice
- Get 1 HEAD Cauliflower or 4 CUP Cauliflower Rice (thawed)
- Take 2 TBSP Sesame Oil (divided)
- Take 2 Garlic Cloves (minced)
- Take 1/2 CUP Green Onions/Scallions (diced)
- Make ready 2 Eggs (beaten)
- Get 3 TBSP Coconut Aminos
Instructions to make Wagyu Mongolian Beef Stir Fry with Scallion Cauliflower Fried Rice:
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