Rolled Fish Egg
Rolled Fish Egg

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Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rolled fish egg. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Rolled Fish Egg is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Rolled Fish Egg is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook rolled fish egg using 10 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Rolled Fish Egg:
  1. Prepare Egg
  2. Make ready fish meat
  3. Make ready shrimp
  4. Make ready green onion
  5. Make ready salt
  6. Get corn starch
  7. Prepare sesame oil
  8. Make ready water
  9. Make ready sugar
  10. Prepare oyster sauce
Instructions to make Rolled Fish Egg:

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So that is going to wrap this up with this special food rolled fish egg recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!