Condensed Milk Cotton Cake
Condensed Milk Cotton Cake

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Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, condensed milk cotton cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Condensed Milk Cotton Cake is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Condensed Milk Cotton Cake is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook condensed milk cotton cake using 9 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Condensed Milk Cotton Cake:
  1. Take 6 egg yolks
  2. Get 1 large egg (about 60 gr without the shell)
  3. Take 1/4 tsp salt
  4. Make ready 1 tsp vanilla/lemon extract
  5. Get 70 g unsalted butter
  6. Make ready 100 g cake flour, sifted
  7. Take 100 g condensed milk
  8. Get 6 egg whites
  9. Take 80 g fine sugar
Steps to make Condensed Milk Cotton Cake:

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So that is going to wrap this up with this exceptional food condensed milk cotton cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!