Nasi lemak Cake
Nasi lemak Cake

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Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, nasi lemak cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

You came to the right place! Nasi lemak is a dish originating in Malay cuisine that consists of fragrant rice cooked in coconut milk and pandan leaf. It is commonly found in Malaysia, where it is considered the national dish. Turn your nasi lemak into a cake with our recipe for a creative serving of this classic dish complete with prawn sambal!

Nasi lemak Cake is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Nasi lemak Cake is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have nasi lemak cake using 24 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Nasi lemak Cake:
  1. Take Ingredients to cook the rice
  2. Prepare 500 gm rice
  3. Make ready 100 ml Coconut milk
  4. Prepare 20 gm Ginger
  5. Take 1 shallot sliced
  6. Take 150 ml + 50 ml coconut milk diluted in milk
  7. Make ready 500 ml water
  8. Take 2 knots of daun pandan (Pandanus amaryllifolius)
  9. Prepare Ingredients to make the prawn with petai (sticky bean) sambal
  10. Make ready 200 gm prawn cleaned and deveined
  11. Prepare 200 gm petai (sticky bean)
  12. Make ready 50 gm dry chilli soak and grind to smooth paste
  13. Prepare 2 tbsp Ginger, garlic
  14. Prepare 200 gm Onion
  15. Make ready as needed Water
  16. Take As required Salt
  17. Make ready As required Oil
  18. Prepare 1 small lemon size tamarind water
  19. Take 2 tbsp sugar
  20. Take Garnishing
  21. Prepare As needed Fried Peanuts
  22. Prepare 1 Cucumber
  23. Take As required Fried Anchovies
  24. Get 3 eggs

This cake is a complete meal. Would you like to have a nasi lemak (fragrant coconut milk rice) cake? Creator Jennifer Yap tells Channel NewsAsia's Sumisha Naidu how she and her mum cooked up Malaysia's latest food obsession. Nasi lemak is easily my favourite rice dish, with its coconutty fragrance If you haven't heard of nasi lemak cake, you've got to check out Nasi Lemak Indulgence.

Steps to make Nasi lemak Cake:

Creator Jennifer Yap tells Channel NewsAsia's Sumisha Naidu how she and her mum cooked up Malaysia's latest food obsession. Nasi lemak is easily my favourite rice dish, with its coconutty fragrance If you haven't heard of nasi lemak cake, you've got to check out Nasi Lemak Indulgence. Readers, meet the nasi lemak cake. Love or hate the idea, one cannot deny that it pushes the boundaries of This particular savoury nasi lemak cake can be credited to Tiana Kitchen, run by. Blue - Blue Pea Layer Coconut Rice.

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So that is going to wrap it up with this special food nasi lemak cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!