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Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, steak n shrimp enchiladas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Steak N Shrimp Enchiladas is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Steak N Shrimp Enchiladas is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook steak n shrimp enchiladas using 18 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Steak N Shrimp Enchiladas:
- Get 1 lb. skirt steak (cut into tiny 1 inch strips)
- Make ready 1 bag frozen 31-40 shrimp; peeled and deveined
- Take to taste Salt, Pepper
- Make ready to taste Garlic Powder
- Get to taste Onion Powder
- Take 2 tablespoon. Worcestershire Sauce
- Make ready 1 packet Goya Sazon (I used the kind with Cilantro)
- Get to taste Theos Black Pepper Sauce
- Take 2-3 squirts of Lemon Juice
- Make ready 3 tablespoons Butter
- Make ready 8 oz. Diced Yellow Onions
- Get 8 oz. Pico De Gallo
- Take 2 bags Mexican Cheese (I used Sargento)
- Take 1/4 cup Pasta Sauce (I used Tomato Basil)
- Get Sour Cream (optional)
- Prepare 3 tablespoons butter
- Get 6 Flour Tortillas (Soft Taco)
- Make ready as needed Cooking Spray
Steps to make Steak N Shrimp Enchiladas:
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So that is going to wrap it up with this special food steak n shrimp enchiladas recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!