Pepperoni and Cheese Stuffed Chicken Breasts
Pepperoni and Cheese Stuffed Chicken Breasts

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Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, pepperoni and cheese stuffed chicken breasts. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pepperoni and Cheese Stuffed Chicken Breasts is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Pepperoni and Cheese Stuffed Chicken Breasts is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have pepperoni and cheese stuffed chicken breasts using 13 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Pepperoni and Cheese Stuffed Chicken Breasts:
  1. Prepare 1 1/2 lb boneless, skinless chicken breasts
  2. Make ready 8 oz Provolone cheese
  3. Take 30 to 35 slices of pepperoni
  4. Get 1 tsp Sriracha seasoning salt blend, plus more for seasoning chicken
  5. Prepare 1/2 tsp black pepper, plus more for seasoning chicken
  6. Make ready 1/2 cup fresh grated romano cheese
  7. Get 1/4 cup all-purpose flour
  8. Make ready 1/2 tsp Italian seasoning
  9. Take 1 tbsp olive oil
  10. Make ready 1/4 cup low sodium chicken broth
  11. Make ready 1 recipe of my Marinara Sauce recipe attached in step #10, or your favorite
  12. Make ready GARNISH
  13. Prepare 1/4 cup mixed chopped fresh herbs, zi used basil, parsley and chives
Instructions to make Pepperoni and Cheese Stuffed Chicken Breasts:

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So that is going to wrap it up for this special food pepperoni and cheese stuffed chicken breasts recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!