Rolled Fish Egg
Rolled Fish Egg

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Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, rolled fish egg. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Rolled Fish Egg is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Rolled Fish Egg is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have rolled fish egg using 10 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Rolled Fish Egg:
  1. Prepare Egg
  2. Prepare fish meat
  3. Prepare shrimp
  4. Get green onion
  5. Prepare salt
  6. Get corn starch
  7. Get sesame oil
  8. Take water
  9. Make ready sugar
  10. Take oyster sauce
Steps to make Rolled Fish Egg:

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So that is going to wrap this up for this exceptional food rolled fish egg recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!