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Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy, low fat cottage pie. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy, Low Fat Cottage Pie is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Easy, Low Fat Cottage Pie is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have easy, low fat cottage pie using 14 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Easy, Low Fat Cottage Pie:
- Prepare 120 g lean 5% fat beef mince,
- Take 425 g mash potato, (ready made, available in most supermarkets),
- Get Half an onion, chopped finely,
- Make ready Half a large vine tomato, chopped finely,
- Get 1/2 tsp dried parsley,
- Take 1/2 tsp garlic granules,
- Prepare 4 tsp beef gravy granules,
- Make ready 1 good dash or two of Worcester sauce,
- Get 100 ml water, boiled,
- Prepare Salt and pepper to season,
- Take 30 g 50% reduced fat cheddar cheese, grated,
- Get 7 g unsalted butter, (around 1/2 tbsp),
- Take Frylight for frying, I used sunflower oil,
- Take Dried parsley to garnish. (Optional)
Steps to make Easy, Low Fat Cottage Pie:
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So that’s going to wrap this up for this exceptional food easy, low fat cottage pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
