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Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, scalloped potatoes au gratin. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Scalloped Potatoes Au Gratin is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Scalloped Potatoes Au Gratin is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have scalloped potatoes au gratin using 7 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Scalloped Potatoes Au Gratin:
- Make ready 5 medium russet potatoes, peeled and sliced thin
- Get 2 cups (1 pkg) shredded Colby and Jack cheese
- Prepare 1 1/2 cups milk
- Take 1/4 cup flour
- Prepare 2 tbsp butter
- Prepare Extra cheese and milk
- Prepare Progresso Italian bread crumbs
Steps to make Scalloped Potatoes Au Gratin:
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So that is going to wrap this up with this special food scalloped potatoes au gratin recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
