Pasta Carbonara
Pasta Carbonara

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Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, pasta carbonara. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pasta Carbonara is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Pasta Carbonara is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook pasta carbonara using 13 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Pasta Carbonara:
  1. Make ready 200 g pasta of your choice (spaghetti/fettuccine/penne)
  2. Make ready 50 g smoked beef/bacon ham (thickly sliced)
  3. Take 1 medium size onion (sliced)
  4. Get 1 cup sliced mushrooms of your choice (shimeji/champignon)
  5. Prepare 1/2 cup fresh milk
  6. Prepare 1 cup grated cheddar cheese
  7. Make ready 1 tbs butter
  8. Make ready 1 tbs olive oil
  9. Get 1 tbs all purpose flour
  10. Take to taste Salt & pepper
  11. Take 1 tsp beef stock (store-bought)
  12. Make ready 1/2-1 cup pasta water
  13. Take Fresh parsley (chopped)
Steps to make Pasta Carbonara:

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So that is going to wrap this up for this special food pasta carbonara recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!